Van Dinh grilled duck dish was very much loved and distinctive sweet flavor. If anyone ever look at the land of Van Dinh (Ung Hoa - Ha Noi) and enjoy this wonderful delicacies, you'll remember not to forget. If you are a fan favorite roast duck, then this is the article that you can not be ignored by immediately following his severance will send to you how and how delicious marinated roast duck Van Dinh correct standard.
Raw roast duck prepared for Van Dinh:
- 1 duck Van Dinh
- 1 bulb rings, 1 garlic
- 3 piece lemon, purple onion 2
- 1 tablespoon fresh, 2 tablespoons of satay
- Other spices sauce, soup and pepper (can add honey)
The steps and barbecue marinated Van Dinh:
Galangal, garlic, lemongrass, onion peeled, chopped.
With duck fluff you picked and brought clean rinse.
Duck pretty tasty but if you do not do careful duck will have odor and affect the taste of the dish delicious. The deodorizer of ducks are not difficult to light oil, you can do so by the use of white wine or crushed ginger rub and rub all her ducks and rinse with clean water.
Duck and marinated duck brake operation with garlic, galangal, lemon grass, fresh, satay, add some pepper, pork soup, sauce, marinated duck duck about 45-50 minutes to infuse spices.
After the period for duck meat marinated and grilled on a grill on charcoal stoves. When you remember flipping grilled items are cooked fragrant and have to thtij. If you like duck meat more chit sweet, rum and pineapple skin you can spreadable meat duck a little honey and then baked.
Duck cooked you chop into small pieces and then laid out the disc. So with a few simple actions alone you've got delicious roast duck at home without having to take advantage of the shops to buy. Interesting is not it.
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