With crunchy crust and chewy chewy taste especially delicious when served with spicy sauce or soy sauce is wonderful. Fried dough cakes makes you hard to resist if they want to eat food once again. You can refer to how tempura below for the people to enjoy!
How to make fried dough
Ingredients (for 4 servings)
- Glutinous rice flour: 350g
- Tapioca: 20g
- Eggs: 4 result
- Vegetable oil + vinegar + sugar + salt + pepper + soy sauce
- Onion + carrots + grated green papaya fiber
How to make delicious fried dough
Step 1: Mix the rice and tapioca flour, cooking oil, salt and water together, stirring for about 30 minutes.
Step 2: Stir the mixture in the microwave for 5 minutes.
Step 3: Take the meal in the microwave and stir, apply a little oil to prevent sticking to the mold and then pour the batter into the mold. Flatten the surface and cool 30 minutes. Let cool and refrigerate overnight to extra crispy flour.
Step 4: Cut the bread into bite size pieces, divided into 2 times fried. Mix the powder with 1 part soy sauce teaspoon characteristics.
Step 5: Make the sauce. Take 2 tablespoons soy sauce, 1 teaspoon of vinegar and 1 tablespoon sugar, 1 small can add chili.
Step 6: Put the cake into the frying pan with 1 tablespoon oil until golden crispy were 2-sided. Then beat 2 eggs and the yolk breaks, sprinkle with green onions. Flipping fried eggs are cooked, about 1 minute to 2 sides.
Step 7: Put the cake on disc. Mix the carrots, grated papaya fiber with 2 teaspoons of sugar and 3 tablespoons vinegar. For a disc used with sauce, papaya, carrots served with chips or pickles.
Inquiry into the dish of fried dough of flour fried yellow, red color of the yolk, white egg whites blended together. Should eat hot cakes new feel all taste delicious crispy crust, soft crumb. Hoping to share on how crispy flour can help handbook for your cooking enriched with delicious dishes.
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