Seafood spaghetti is always a choice of many housewives, when want to change the taste for the whole family. Check out how to make delicious seafood spaghetti below with unique flavors, beautifully presented.
Materials for seafood spaghetti
- White wine
- Spaghetti
- Tomato sauce box
- Black tiger shrimp
- clam
- garlic
- Onion
- Parsley, thyme, dried thyme leaves
Instructions on how to make delicious seafood pasta
Step 1: Pre-processing of raw materials
- Stripped tiger shrimp shells, headless
- Clam thoroughly cleaned then boiled clams mine when the northern mouth immediately.
- Minced garlic, chopped onion
Step 2: Boil spaghetti
- Place in a pot and little olive oil, a little salt and then the pasta in boiling. Then take out the basket to drain. Note not wash with cold water like the kind of common wheat.
Step 3: Saute seafood spaghetti
- For aromatic garlic, stir fry, followed by the tomato sauce, stirring cycle.
- Shrimp and clams continue to share the island.
- Start sprinkle parsley, thyme, dried thyme leaves into. Depending on how much you want to. Then for more than a spoonful of white wine, stirring. We are tasting the real spice to taste.
- Finally we give spaghetti and mix in about 10 seconds, then the disc.
To make delicious seafood spaghetti noodles taste standards, then we must give full of food seasoning basic spaghetti. If we can not find the individual spices, you can buy synthetic spices for spaghetti shelf.
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