A simple dish gives you flavor, crunchy, sweet, cool the vegetables, shrimp sautéed asparagus dish promises to give you and your family a delicious dinner and exciting. How to do this is quite simple fried dishes but the taste is delicious free processing.
Raw asparagus dishes prepared for fried shrimp:
- 300 grams of asparagus
- Cabbage 1/2 Draft
- 1 carrot
- 200 grams of shrimp
- 4-5 cloves garlic
- Spices: salt, fish sauce, pepper
Steps asparagus fried shrimp dishes:
The first is with asparagus
You use a knife to remove the old original parts, then bring asparagus washed away and split up.
Cabbage leaves separated and taken away clean, about 6-7 cm long slice.
Carrots peeled, washed and cut diagonally then slice a piece of carrot.
Garlic peeled, sliced diagonally.
With shrimp, and bring you buy the washed and cut off the head, tail and then withdrawn in only black spine. Marinate shrimp for 1 cafe fish sauce, salt 1/3, 1/2 wedge nuts. Mix well, about 20 minutes time to marinate shrimp infused spices.
North pan on stove, heat the vegetable oil and frying pan, into the non-aromatic garlic. Then you pour the shrimp, stirring until the shrimp hunt again. Drain shrimp and separate disc.
Still you for carrots pan, stirring, add a little water to the carrot without the fire and quickly softer. Drain the asparagus and sauté. When the ingredients have started undercooked, you cabbage, stirring, 1 cafe wedge wedge nuts and a little salt.
After about 2-3 minutes, then the shrimp on the island and to the harmony of flavor and absorbent materials spices, seasoning to taste (if needed), add pepper and turn off the stove.
Eventually you moved to dish out plate and serve with hot rice. It only takes about 30 minutes, including the time you simply prepared ingredients. And finished the dish!
With color and nutty flavor hesitate what we do in the kitchen and made right, right.
I wish you successful and much more delicious meal.
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