If you're a vegetarian like? You wonder what to change the taste of the dish ?. Today, I'll share with you a very tasty vegetarian dishes, tofu dish that is super simple mushroom braised in selecting material which again saves a lot of time.
- 4 pieces of tofu
- 300 grams of mushrooms
- Sliced shallots: 1 bulb
- Seasoning: vegetarian oyster sauce, soy sauce, sugar, pepper, fish sauce, cooking oil.
How to make tofu mushroom braised
Mushrooms washed, brine then picked out, drained, halved.
Golden fried tofu for all the surface with cooking oil. Take them out and drain the oil, cut into bite size pieces.
For non-aromatic onions in cooking oil and then pour the mushrooms and sauté, then drop into the beans. Continue for 1 tablespoon oyster sauce, 1 tablespoon soy sauce, 2 teaspoons sugar 1 teaspoon fish sauce, 2 teaspoons pepper to taste of food increases (can add 1/2 tablespoon of water).
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