Welcoming 1 week is interesting and "winding" spirit, fragrant spicy chicken soft braised, slightly spicy tasty mix will make your meals more appealing and give much rice.
Raw materials braised prepared for spicy chicken:
- 900 grams of chicken breast, stripped off the bone
- 30 ml of vegetable oil, 1 branch fresh ginger
- 2-3 leaf chives, scallions 6 branches, 2 chilies
- 30 grams of brown sugar, 15 grams of white sugar
- 45 ml of sauce; 2.5 grams of pepper
- 4 cloves garlic, 2 shallots, 60 ml water
The steps are as spicy chicken braised:
Chicken breasts you bring washed, cut into cubes. Chicken on disc.
Scallions, shallots bring you picked, cut the roots and washed. With Scallion will provide 5 cm cut, while ensuring the chopped chives.
Ginger, garlic, peeled onions, chopped.
Peppers washed, seeded and cut into two or three.
Mixed fish sauce
Take 1 cup small you brown sugar sauce + white + sugar + pepper, stir up.
North pan on the stove, make 30 ml and heating oil in. Add chicken hunting island until you no longer see water pink section on meat. Next is your chicken into 1 side, then add ginger + garlic + peppers + onions and fried shallots aromatic leaves. You spice island of about 1 minute.
Stuff the chicken along with the spices, stir it all up and you have air-sauce mixture (step 3) on the same island.
After about 2 minutes, add 60 ml of water and stir. Low boil and simmer until the water in the pan is viscous. Add scallions, about 2-3 turns on and off the island kitchen.
Although somewhat picky about the ingredients to prepare a little but when you embark on the implementation of the dishes were quite quick operation and easy is not it. Each piece of chicken tasty, fragrant nose, thick sauce poured on hot rice comparator Shrimp eat rice.
If you are the people who love spicy food, the cuisine, the cuisine is first choice jog quite perfect, however if you have young children, you should reduce the amount of chili.
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