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Monday, September 21, 2015

How to make dry cuttle cabbage salad delicious, easy to eat
by Unknown - 0

Long cabbage food has become familiar in daily meals of many families because of the delicious taste, attractive characteristic, simultaneously, it is also very flexible in food processing, from cabbage you can make delicious dishes such as boiled, fried, soup, stew, rolls, salad, ... in particular cabbage salad with how fairly simple but quite simple but extremely tasty, put rice.




How to make cabbage salad dry cuttle

Prepare the salad ingredients (raw) Cabbage

  1. White cabbage: 500g, purple cabbage: 500g.
  2. Carrots: 1 tuber.
  3. Roasted peanuts: 100g.
  4. Coriander, basil, laksa leaves: 150g, 50g each.
  5. Fresh lemon 1 fruit.
  6. Peppers horn: 6 fruit.
  7. Garlic: 2 bulbs.
  8. Ginger: 1 small branch.
  9. Spices: sugar, fish sauce, rice vinegar.
  10. Dry cuttle: 1 child to.


Preliminary processing cabbage salad ingredients dry cuttle

- Dry cuttle: Bake ripe, wrapped in some old newspapers, used baseball banged up body loosened ink, shredded.

- White cabbage and red cabbage: Wash, cut into very thin, mix with 2 tablespoons water 1 large bowl of rice vinegar and a little sugar pickled cabbage in 30 minutes, take out and drain.




- Carrots: peeled, washed, tissue fibers, mixed with 1 teaspoon of sugar for 30 minutes and then carefully squeezed carrot for all characteristic pungent odor.

- Roasted peanuts available: remote shell clean, crushed.

- Coriander, basil, laksa leaves: Pick just washed, chopped.

- Peppers horn: Wash, 1 left trimmed flowers, only two states left split, 3 chopped fruit.

- Garlic: peeled, washed and chopped.

- Ginger: Peel, wash, cut only.

- Lemon: Get the juice.

Performing dried beef salad shredded cabbage

- Mix fish sauce mixed cabbage salad: Add 4 tablespoons sugar and 4 tablespoons fish sauce into the pot (when mixing fish sauce mixed salad and sauce just sugar equal rates as satisfactory), boil until the sugar dissolves off, to cool, to the mixing bowl with chili, minced garlic and 1 -2 tablespoons lemon juice according to your taste, stir.




- For dried shredded squid, cabbage, carrots, ginger - chili only in Europe for mixing salad, pour the sauce on top, mix well, leave for 10 minutes to infuse cabbage salad spices are followed you continue to ½ kinds laksa leaves, basil, coriander, ½ crushed peanuts, mix a few more times for a uniform material, tasting again to taste, can add ready-mixed sauce, water lemon so appetizing.

- After completion of cabbage salad way you present your disc cabbage salad, decorate the top part laksa leaves, cilantro, basil, crushed peanuts and peppers pruning flowers left is your family were able to enjoy a salad full of vegetables, sour, sweet extremely attractive, exotic and know this, you can use extra crispy shrimp chips to add flavor to dishes.




Requirements and enjoy cabbage salad

- Cabbage salad is presented eye-catching, attractive, harmonious colors, highlights, slightly salty sour taste very delicious.

- Cabbage and carrot crunchy, fresh, infused spices mingles with the delicious sweetness of dried ink, fleshy flavor of roasted peanuts and aroma characteristic of vegetables makes this dish can stimulate appetite users very efficiently.

- With this cabbage salad you can use with crispy prawn crackers combined with boiled duck, duck were delicious and the location.

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