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Thursday, September 24, 2015

Guide eggplant cooked delicious grilled onion
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There are dishes prepared with simple ingredients available but brings to consumers the taste, feeling special and unforgettable. One of the significant dishes such as grilled eggplant dish with onion, eggplant fruits countryside characterized undergo some processing steps to become an easy dish to go deep into his heart, very special.




How do eggplant grilled onion

Raw materials make grilled eggplant with onion

  1. Eggplant: 500g (3-4 L);
  2. Lean sirloin: 200 grams;
  3. Scallions, cilantro: 100g;
  4. Water Fat: 50g, you can replace it with fat strawberry eat but water will taste better than offline.
  5. Shallots, garlic: 50g.
  6. Seasoning: Fish sauce, wedge nuts, MSG, pepper, chili powder, salt crystals.
  7. Lemon: 1 fruit.
  8. Peppers horn: 3 results.
  9. Than to bake beans: 1kg.

Process materials

Garlic: Clean, finely chopped a few medium used. Thai shallots into thin slices, non scented up with oil, take out and leave to cool and drain.

Eggplant: Remove stem, dip in salt water bath for about 30 minutes to dilute sirloin eggplants and when you have finished processing the food will taste better, not bitter acrid.

Lean sirloin: Thai small, wedge nuts seasoned with ½ tablespoon, ½ tablespoon fish sauce, ½ tablespoon MSG, a little pepper, 1 teaspoon minced garlic, ½ tablespoon vegetable oil for 15 minutes and then chopped very fine, mix 1 tablespoons cold water to meat to, not being sintered together.

Scallions, cilantro: Clean, smooth section Status scallions, cilantro to separate or cut in half if the long stalks of cilantro.

Peppers left: Wash, seeded, finely chopped.

Lemon: Get the juice.

Implementation of roasted eggplant cooked with onion

North pan on stove for heat, the water fat (or oil) in non-fragrant with onion, garlic finely chopped and a little paprika. Then fry the cooked meat before the next green onion, tossing occasionally, turn off the stove, pour the bowl to separate;

Fan red fire coal, taking place above the charcoal grill, close up Tails grilled eggplant, tomato back to nine gold. When you see a purple black coffee and fragrant as is;

Making sweet and sour sauce: Mix 3 tablespoons fish sauce, 1 teaspoon sugar, ½ tablespoon fresh powder, 1 tablespoon garlic, finely chopped peppers, smashed and pour 1 teaspoon lemon juice added to the final you have water cups attractive sweet and sour sauce and know;

Eggplants in half lengthwise and add back half of a whole disc 2, pour the cooked meat fried onions and sweet and sour sauce sprinkled on top so just eating at the coffee is hot, the remaining sauce to own you can use comes later;

When you eat, you'd bet the coffee absorbed spices, served with hot rice was delicious and exotic will jog.

Request dish

  • Grilled eggplant dish with onion-flavored taste, with attractive fragrance;
  • Ripe tomato, spices infuse;
  • Minced meat to not be cohesive;
  • When you eat, you will feel the taste of the blending of grilled tomato, fragrant minced onion market with sweet and sour sauce, it is very attractive
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